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Ingredients
  • 2 pounds boneless, skinless chicken breasts (or boneless, skinless chicken thighs)
  • ⅓ cup low sodium soy sauce
  • ⅓ cup ketchup
  • ¼ cup honey
  • 2 teaspoons sesame oil
  • 3 cloves garlic (minced)
  • ¼ teaspoon black pepper
  • pinch red pepper flakes (optional)
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • cooked brown or white rice, sesame seeds and chopped green onions (for serving)
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