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Creamy Garlic Mushroom Chicken (Instant Pot)
  • 1 ½ to 2 lbs (750g-1kg) chicken thighs or chicken breasts
  • salt
  • ground black pepper
  • 1 tablespoon olive oil
  • 3 cloves garlic (minced)
  • 6 oz (175g) Cremini or white mushrooms, stems trimmed
  • ½ cup chicken broth
  • ½ cup whipping cream or heavy whipping cream
  • ¼ teaspoon salt or to taste
  • 3 dashes cayenne pepper
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped parsley
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