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Ingredients
  • 4 cups blueberries (fresh or frozen)
  • ½ cup granulated sugar
  • 1 teaspoon lemon zest
  • 6 Tablespoons butter
  • subheading: For the batter:
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • ¾ cup milk
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