Tahini Chocolate Chip Cookies

Whole foods, plant-based, no oil (some modified). Prepared recipes are rated.

These chewy chocolate chip tahini cookies combines rich, nutty tahini, maple syrup, a hint of cinnamon & vanilla, and exciting mix-ins like shredded sweet potatoes, chopped pecans, chocolate chips, and hearty oats. The texture and flavor combination is insanely good and a tasty way to sneak in a veggie! The recipe only requires 5 min. of prep time and 10 min. in the oven, making it easy to whip up a batch of healthy cookies whenever you want!

½ cup tahini

¼ cup maple syrup

2 Tbsp. peeled and shredded raw sweet potato, shredded w/ a fine grater

1 tsp vanilla extract

1 tsp cinnamon

¾ cup quick cooking oats

½ cup chopped pecans, (or walnuts or almonds)

2 Tbsp. vegan chocolate chips

¼ tsp fine sea salt

Note: Ingredients may have been altered from the original.

Directions at sweetpotatosoul.com

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