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Ingredients
  • subheading: Gingerbread Loaf Cake:
  • 3 cups almond flour
  • ½ cup to ¾ cup Swerve Sweetener depending on how sweet you like it
  • ¼ cup whey protein powder
  • 2 tbsp cocoa powder
  • 1 tbsp baking powder
  • 4 tsp ground ginger
  • 1 tsp ground cinnamon
  • ½ tsp salt
  • ¼ tsp ground cloves
  • 3 large eggs
  • ½ cup melted butter
  • ¼ cup heavy cream
  • ¼ cup water
  • ½ tsp vanilla extract
  • subheading: Maple Frosting:
  • 4 ounces cream cheese softened
  • 3 tbsp powdered Swerve Sweetener
  • 4 to 6 tbsp heavy cream
  • 1 tsp maple extract
  • subheading: Optional Garnish:
  • 2 tbsp chopped toasted pecans
Steps
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