https://www.copymethat.com/r/r5A5D6QsZ/spaghetti-squash-pho/
133730324
vt8N8Ao
r5A5D6QsZ
2024-05-06 11:40:05
Spaghetti Squash Pho
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Ingredients
- 1 medium spaghetti squash, halved lengthwise
- 1 3-inch piece fresh ginger, peeled and sliced
- 1 3-inch piece fresh turmeric, peeled and sliced
- 4 leaves Thai basil, plus additional for garnish
- 6 cloves garlic, quartered
- 1 teaspoon black peppercorns
- 2 cups low-sodium vegetable broth
- 2 heads baby bok choy, sliced (8 oz.)
- 4 oz. fresh shiitake mushrooms, stemmed and thinly sliced
- ½ of a 12-oz. package extra-firm silken tofu, cut into four ¼-inch-thick slabs
- 1 teaspoon reduced-sodium soy or tamari sauce
- 1 cup shelled edamame, steamed
- 1 cup matchstick-cut carrots
- ½ cup slivered radishes
- ½ cup slivered scallions
- Lime wedges
- Sriracha sauce (optional)
- Freshly ground black pepper (optional)
Steps
Directions at forksoverknives.com
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