https://www.copymethat.com/r/r4x0UVsnx/zucchini-pashtida/
135383580
0PgTg7s
r4x0UVsnx
2024-05-20 20:49:58
Zucchini Pashtida
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Ingredients
- Extra-virgin olive oil
- 2 tablespoons panko-style or dry breadcrumbs, plus more for the pan
- 1 large onion (about 10 ounces/280 g), finely chopped
- 1 to 1¼ pounds (450 to 560 g) zucchini (2 to 3), sliced into thin rounds
- Kosher salt
- 3 large eggs
- ¾cup (190 g) plain whole-milk Greek yogurt
- ½ cup (50 g) plus 2 tablespoons finely grated hard cheese, such as Parmesan, kasseri, or kashkaval
- ¼ cup (60 ml) whole milk
- ¼ cup (30 g) all-purpose flour
- Freshly ground black pepper
- 2 to 3 tablespoons chopped fresh dill or flat-leaf parsley, or a mix
Steps
Directions at cupofjo.com
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