LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Chestnut Pavlova
Ingredients
  • subheading: Pavlova:
  • ½ lemon (optional)
  • 4 large egg whites, at room temperature
  • Pinch of fine sea salt
  • 1 cup superfine sugar
  • 2 teaspoons cornstarch
  • 1 teaspoon white vinegar
  • ½ teaspoon vanilla extract
  • subheading: Topping:
  • 1 (8 ¾-ounce) can sweetened chestnut spread (such as Clement Faugier)
  • ⅛ teaspoon fine sea salt
  • 1 ½ cups heavy cream
  • 1 small bar bittersweet (70% cacao) chocolate, for shaving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer