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Ingredients
  • 16 oz fat-free cottage cheese
  • ¾ CUP 0-fat Greek yogurt
  • 1 teaspoon lemon zest
  • 1 ½ teaspoons fresh lemon juice
  • 1 teaspoon vanilla extract
  • pinch of salt
  • 1 tablespoon all-purpose flour
  • ⅓ CUP sugar or monk fruit
  • 2 eggs
  • 1 to 2 crushed graham crackers, optional
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