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Ingredients
  • 1 cup of plain soymilk
  • 1 tablespoon of apple cider vinegar
  • 4 cups all-purpose flour
  • 3 tablespoons of sugar
  • 2 teaspoons of baking soda
  • 1 tablespoon of baking powder
  • ½ teaspoon salt
  • ½ cup of vegan butter, room temperature
  • ½ cup of plain applesauce
  • ¼ cup of plain soy milk
  • 1 teaspoon of apple cider vinegar
  • ¼ cup vegan butter, melted
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