Orange Cinnamon Rolls

allrecipes.com

Nanaseager

subheading: Dough:

¾ cup warm whole milk (110 degrees F (43 degrees C))

1 (.25 ounce) package active dry yeast

1 large egg, at room temperature

1 large egg yolk, at room temperature

½ cup unsalted butter, softened

2 tablespoons honey

1 ½ teaspoons freshly grated orange zest

¼ cup freshly squeezed orange juice

3 ½ cups all-purpose flour, divided, or more as needed

1 ½ teaspoons kosher salt

cooking spray

subheading: Filling:

½ cup unsalted butter, softened

½ cup light brown sugar

2 teaspoons ground cinnamon

1 ½ teaspoons freshly grated orange zest

subheading: Frosting:

4 ounces cream cheese, softened

1 cup powdered sugar

1 tablespoon freshly grated orange zest

1 tablespoon freshly squeezed orange juice

¼ teaspoon kosher salt

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