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Vegan Nacho Cheese Sauce
Ingredients
  • 1 cup cashews (no need to soak)
  • 2 cups water
  • ⅓ cup nutritional yeast
  • ½ cup grated Daiya cheese, (grated from the block)
  • ¼ cup plain vegan yogurt, I use Silk brand unsweetened Cultured Coconut Yogurt
  • 1 tablespoon tapioca starch (flour)
  • ½ teaspoon granulated garlic
  • ½ teaspoon onion powder
  • ½ teaspoon chili powder
  • 1 teaspoon seasoning salt or regular salt
  • 1 teaspoon Better Than Bouillon Seasoned Vegetable Base
  • 1 tablespoon fresh lemon juice or pickled jalapeño juice or both!
  • 1 tablespoon pickled jalapeños, chopped small
Steps
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