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Cranberry Orange Bread
Ingredients
  • subheading: Cranberry Orange Bread:
  • 1 ½ cups all purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ¼ cup milk (or buttermilk)
  • ¼ cup orange juice
  • 1 teaspoon vanilla extract
  • zest from 1 orange
  • ½ cup canola or vegetable oil
  • 2 eggs
  • 1 cup granulated sugar
  • 1 ½ cups cranberries (fresh or frozen)
  • 1 tablespoon all purpose flour
  • subheading: Orange Glaze:
  • 1 cup powdered sugar
  • 1 tablespoon orange juice
  • 1 teaspoon orange zest
  • ½ teaspoon vanilla extract
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