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Chicken Burrito Recipe (Instant Pot or Stovetop)
Burritos. Cut recipe in half, keep same time
Ingredients
  • subheading: Add to Cook in Instant Pot:
  • 1 ½ cups brown rice rinsed & drained
  • 1 cup dried black beans rinsed & drained (skip if cooking on the stove)
  • 2 to 3 large chicken breasts boneless & skinless
  • 2 tbsp taco seasoning low sodium
  • 1 tbsp cumin
  • 1 tbsp garlic powder
  • 1 tsp salt
  • 3 cups water or low sodium broth
  • subheading: Add After:
  • 2 x 15 oz cans of low sodium black beans rinsed and drained (only for stovetop)
  • 1 cup salsa
  • 2 cups corn frozen or cooked
  • 1 bunch cilantro chopped
  • 1 bunch green onion chopped
  • 12 oz any soft cheese shredded
  • 2 cups green or red cabbage thinly shredded
  • 17 large whole wheat tortillas
Steps
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