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Ingredients
  • 2 teaspoons smoked paprika
  • 1 teaspoon dry mustard powder
  • 2 teaspoons dried oregano
  • 2 teaspoons dried thyme
  • 1 teaspoon chili powder
  • 2 teaspoons salt
  • 4 pounds baby back ribs (about 2 racks)
  • ½ onion, chopped
  • subheading: BBQ Sauce:
  • 1 cup tomato ketchup
  • 2 tablespoons molasses
  • 1 tablespoon cider vinegar
  • 1 tablespoon tomato paste
  • ½ teaspoon soy sauce
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