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Yossy Arefi's Chocolate Chip Snickerdoodle Cake
Ingredients
  • ¾ cup ( 150 g) plus 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 2 large eggs
  • ¾ cup ( 173 g) sour cream
  • ½ cup ( 95 g) neutral oil
  • ½ teaspoon fine sea salt
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 ¾ cups ( 225 g) all-purpose flour
  • ½ cup ( 85 g) semisweet chocolate chips
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