https://www.copymethat.com/r/qxCUsBhQN/baby-back-pork-ribs-with-milanese-rub/
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qxCUsBhQN
2024-05-19 14:05:50
Baby Back Pork Ribs with Milanese Rub
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Ingredients
- 4 full racks baby back pork ribs
- subheading: For the Milanese Rub:
- ¾ cup coarsely chopped garlic
- 5 tbsp chopped lemon zest
- ¾ cup kosher salt
- 1 cup loosely packed fresh sage leaves, stemmed
- 1 cup fresh rosemary leaves
- 1 ½ cups finely minced pancetta
- Tip: Put pancetta in a freezer for a half-hour, but not longer, before mincing, to stiffen it up and make it easy to cut.)
- 2 tbsp freshly ground black pepper
Steps
Directions at mensjournal.com
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