https://www.copymethat.com/r/qwRgaHIDx/rhubarb-meringue-pie/
138335988
p4PiDZt
qwRgaHIDx
2024-05-18 22:09:20
Rhubarb Meringue Pie
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Ingredients
- 1 disk Pate Sucree for Rhubarb Meringue Pie
- All-purpose flour, for surface
- 2 pounds rhubarb, trimmed and cut crosswise into 3-inch pieces
- 1 ¾ cups sugar
- ¼ cup cornstarch
- Coarse salt
- 3 large egg yolks plus 4 large egg whites
- 2 tablespoons unsalted butter
Steps
Directions at marthastewart.com
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