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Black Chocolate Cake
Ingredients
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  • subheading: For the Cake:
  • ½ cup vegetable oil, plus more for the pans
  • 2 cups all-purpose flour, plus more for the pans
  • 1 cup unsweetened black cocoa powder
  • 1 teaspoon salt
  • ¾ teaspoon baking soda
  • ½ teaspoon baking powder
  • 2 ounces semisweet chocolate, chopped
  • 1 tablespoon instant coffee granules
  • 1 ½ cups boiling water
  • ¾ cup sour cream
  • 1 teaspoon pure vanilla extract
  • 3 large eggs
  • 2 cups sugar
  • subheading: For the Frosting:
  • 3 large eggs
  • 1 ½ cups whole milk
  • 1 ½ cups sugar
  • ¾ cup unsweetened black cocoa powder
  • 3 tablespoons cornstarch
  • ¼ teaspoon salt
  • 2 ounces semisweet chocolate, finely chopped
  • 2 ½ sticks unsalted butter, at room temperature
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