https://www.copymethat.com/r/qsswWCvjh/homemade-chef-boyardee-beef-ravioli/
128003659
GgI5cSD
qsswWCvjh
2024-05-17 01:52:58
Homemade “Chef Boyardee” Beef Ravioli
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Ingredients
- subheading: Pasta:
- 2 ¼ cups all-purpose flour
- 4 eggs
- 1 ½ tablespoon semolina flour, plus more for dusting
- 1 ½ tablespoon extra-virgin olive oil
- ¾ teaspoon fine sea salt
- ⅛ teaspoon nutmeg
- subheading: Filling:
- 1 pound ground beef
- ¼ cup Parmesan cheese, grated
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- kosher salt and pepper, to taste
- subheading: Sauce:
- ½ pound ground beef
- 1 (12 oz.) can tomato soup, undiluted
- ⅔ cup cheddar cheese
- ½ cup tomato sauce
- ⅓ cup water
- 1 teaspoon dried parsley
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 pinch sugar
- kosher salt and pepper, to taste
Steps
Directions at 12tomatoes.com
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