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Butter Pecan Cookies
Ingredients
  • subheading: For the Butter Pecans:
  • 1 ½ cup Chopped Pecans
  • 2 Tablespoons Butter
  • subheading: For the Cookies:
  • 1 cup Butter
  • 2 ½ cups All Purpose Flour
  • 1 Tablespoon Cornstarch
  • 1 teaspoon Salt
  • 1 teaspoon Baking Soda
  • ½ cup Granulated Sugar
  • 1 cup Brown Sugar packed
  • 2 Large Eggs room temperature
  • 2 teaspoons Vanilla Extract
  • ½ cup Pecan Halves for topping
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