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Sourdough Banana Bread
Ingredients
  • 1 ½ cups ( 350 g) mashed bananas (about 3 medium bananas)
  • ½ cup ( 140 g) sourdough starter, fed or discard
  • ½ cup ( 100 g) neutral-flavored oil (see note)
  • ½ cup ( 106 g) packed light brown sugar
  • ½ cup ( 106 g) granulated sugar
  • 2 large ( 100 g out of shell) eggs
  • 1 teaspoon vanilla extract
  • 1 ¾ cups ( 249 g) all-purpose or whole wheat flour (see note if using whole wheat)
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ¾ teaspoon salt
  • ½ teaspoon ground cinnamon
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