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Italian Beef Recipe + Video
Ingredients
  • 3 cups boiling water
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  • 5 cubes of beef bouillon
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  • 1 tablespoon Worcestershire Sauce
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  • 2 teaspoons ground black pepper
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  • 2 teaspoons garlic powder
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  • 1 ½ teaspoons onion powder
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  • 1 ½ teaspoons dried oregano
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  • 1 ½ teaspoons dried parsley
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  • 1 ½ teaspoons dried basil
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  • 1 teaspoon crushed red pepper, to taste
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  • ⅛ teaspoon ground thyme
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  • 3 pounds boneless beef chuck roast, 1 3-pound roast, trimmed of most fat
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  • Sandwich Fixin's
  • 8 hoagie rolls
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  • 16 slices provolone cheese
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  • 16 ounces roasted red peppers, 1 16-ounce jar, sliced
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  • 16 ounces mild sliced pepper rings, 1 16-ounce jar
Steps
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