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Indian Shrimp Curry
Ingredients
  • 2 tablespoons peanut oil
  • ½ sweet onion, minced
  • 2 cloves garlic, chopped
  • 1 ½ teaspoons ground turmeric
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • ½ teaspoon red chili powder
  • 1 (14.5 ounce) can chopped tomatoes
  • 1 (14 ounce) can coconut milk
  • 1 teaspoon salt
  • 1 pound cooked and peeled shrimp
  • 2 tablespoons chopped fresh cilantro
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