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Chocolate Ganache Thumbprint Cookies
Ingredients
  • subheading: for the cookies:
  • 1 cup butter, unsalted
  • ¾ cup granulated sugar
  • 1 large egg
  • 2 tsp vanilla extract
  • ½ tsp baking powder
  • ¼ tsp salt
  • 2 ¼ cups all purpose flour
  • subheading: for the ganache filling:
  • 8 ounces semi-sweet chocolate, chopped
  • 1 cup heavy cream
  • 1 pinch salt
  • ½ tsp vanilla extract
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