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Creamy Chicken, Mushroom and Leek Pie
Ingredients
  • 1 tbs vegetable oil
  • 1 leek chopped halved
  • 200 g cup mushrooms sliced
  • 3 97% fat-free rindless bacon rashers chopped
  • 2 cup cooked chicken chopped
  • 1 cup cream
  • 2 tsp dijon mustard
  • ⅓ cup parmesan cheese grated
  • ¼ cup parsley chopped
  • 2 tsp chicken stock powder
  • 2 sheets puff pastry thawed
  • 1 egg lightly beaten
  • 1 pinch salt and pepper *to taste
Steps
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