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Ingredients
  • subheading: Chicken:
  • 2 cups fully cooked, shredded chicken breasts
  • ¼ cup tomato sauce or pumpkin puree
  • 1 tsp fine salt
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1 tsp ground cumin
  • subheading: Mayonnaise:
  • ¼ cup mayonnaise (preferably with avocado oil)
  • subheading: Cauliflower rice:
  • 2 cups riced cauliflower
  • 1 tsp turmeric
  • ½ tsp fine salt
  • ½ tsp ground black pepper
  • subheading: Cashew cheese:
  • ½ cup soaked raw cashew nuts
  • 1 tsp granulated garlic
  • ¼ tsp fine salt
  • ¼ tsp ground black pepper
  • ½ lemon, juiced
  • ¼ cup avocado oil
Steps
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