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Halal Cart Chicken
Ingredients
  • ⅓ cup fresh lemon juice (about 2 lemons)
  • 3 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • ½ teaspoon ground allspice
  • ½ teaspoon turmeric
  • 6 cloves garlic, minced
  • Kosher salt and freshly ground black pepper
  • 2 pounds halal boneless, skinless chicken thighs, cut into 1-inch pieces
  • Yellow rice, white sauce, lettuce, tomatoes and pita, for serving
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