Tandoori Chicken Tikka

greatcurryrecipes.net

Natalie Dunn

A Brit living in Virginia, working in Washington D.C. Two boys and a husband.

1 kilo (2 lbs.) chicken breasts - cut into bite sized pieces (tikka)

Juice of two lemons

1 tablespoon salt

250ml (1 cup) plain yogurt

2 tablespoons garlic puree

1 tablespoon ginger puree

1 tablespoon ground cumin

1 tablespoon ground coriander

1 tablespoon freshly ground black pepper

1 teaspoon citric acid powder

1 teaspoon turmeric powder

1 teaspoon salt (more or less to taste)

2 green chillies finely chopped

1 bunch of coriander leaves finely chopped

Directions at greatcurryrecipes.net

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer