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Best Beef-And-Pineapple Tacos with Mojo Beans
Ingredients
  • subheading: Tacos:
  • 1 onion, chopped
  • 1 garlic clove, chopped
  • 2 tsp. chili powder
  • Kosher salt
  • Freshly ground black pepper
  • 1 lb. sirloin, cut into ½" pieces
  • 1 small jicama, cut into matchsticks
  • 5 radishes, thinly sliced
  • ⅓ c. chopped fresh cilantro, plus more for serving
  • 2 tbsp. fresh lime juice
  • 1 ½ tbsp. mayonnaise
  • 1 tbsp. canola oil
  • 1 c. chopped fresh pineapple
  • corn tortillas, warmed
  • Lime wedges, for serving
  • subheading: Mojo Black Beans:
  • 1 tbsp. canola oil
  • 1 shallot, chopped
  • 1 garlic clove, chopped
  • 1 tsp. orange zest
  • 1 (19.75-oz.) can black beans
  • 2 tbsp. fresh orange juice
  • Kosher salt
  • Freshly ground black pepper
  • Queso Fresco
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