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Ingredients
  • ½ cup unseasoned wholegrain breadcrumbs
  • 2 tablespoons grated parmesan or romano cheese
  • 1 teaspoon Italian seasoning
  • ½ teaspoon granulated garlic
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon ground pepper
  • 1 tablespoon olive oil
  • 2 lbs chicken cutlets
  • ¾ cup sauce
  • ¾ cup mozzarella cheese
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