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Best Lemon Meringue Pie Martini
Ingredients
  • subheading: SWISS MERINGUE:
  • 4 (large) egg whites
  • 1 ½ c. (300 g.) sugar
  • ¼ tsp. cream of tartar
  • ¼ tsp. kosher salt
  • subheading: COCKTAIL:
  • 3 oz. vodka
  • 2 oz. limoncello
  • 1 oz. Cointreau or triple sec
  • 1 oz. (2 tbsp.) fresh lemon juice
  • 1 oz. simple syrup (no optional flavoring)
  • Ice
  • subheading: EQUIPMENT NEEDED:
  • A kitchen torch
Steps
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