LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 tablespoons butter
  • 2 tablespoons vegetable oil
  • 1 ½ pounds lean boneless beef round steak, cut into cubes
  • ½ cup chopped onion
  • 3 tablespoons all-purpose flour
  • 1 tablespoon paprika
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • 4 cups beef broth
  • 2 cups water
  • 4 sprigs fresh parsley, chopped
  • 2 tablespoons chopped celery leaves
  • 1 bay leaf
  • ½ teaspoon dried marjoram
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 ½ cups peeled, diced Yukon Gold potatoes
  • 1 ½ cups sliced carrots
  • 1 ½ cups chopped celery
  • 1 (6 ounce) can tomato paste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer