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Buffalo Chicken Dip Quesadilla Recipe (5 Ingredients)
Ingredients
  • 2 cups shredded rotisserie chicken
  • ⅔ cup sour cream, plus more for serving
  • ⅓ cup Buffalo-style hot sauce (such as Frank’s RedHot Buffalo Wings)
  • 6 ounces Monterey Jack Cheese, shredded (about 1 ½ cups)
  • 4 ( 8- inch) flour tortillas
  • 2 tablespoons olive oil, divided
Steps
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