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Ingredients
  • 1kg white cabbage
  • 60 g butter
  • 80 g bacon cubes (German Speck cubes)
  • 1 tbsp sugar, 1 tbsp caraway seeds
  • 200 ml dry white wine
  • 1 liter vegetable broth (instant or home made)  - How to make Vegetable Broth -
  • 200 ml heavy cream
  • 2 to 3 potatoes, medium size
  • salt, pepper to taste
  • 4 slices farmers bread or baguette bread
  • 5 tbsp chopped chives
Steps
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