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Easy Stollen Recipe to Enjoy This Holiday Season
Ingredients
  • 1 pkg active dry yeast
  • ⅔ cup warm milk (110 degrees F)
  • 1 egg
  • ⅓ cup sugar
  • ½ Tbsp. salt
  • ⅓ cup butter, softened
  • 2 ½ cups bread flour, divided
  • ⅓ cup dried cherries (or candied cherries cut in quarters, personal preference)
  • ⅓ cup raisins
  • ⅓ cup golden raisins
  • ⅔ cup candied citron
  • 6 oz. almond paste
  • 1 Tbs. powdered sugar
  • 1 tsp. vegetable oil
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