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Philly Cheesesteak Meatloaf
Ingredients
  • 2 pounds lean ground beef
  • 1 yellow onion, chopped, large
  • 1 green bell pepper, chopped small
  • 1 tbsp olive oil
  • 1 cup Panko crumbs
  • 2 egg, large
  • 1 tsp minced garlic
  • 1 tsp onion powder
  • ¼ cup Worcestershire sauce
  • 6 slices provolone cheese
  • Fresh parsley for garnish
  • Dash of salt and pepper
  • Follow Sweet Pea’s Kitchen
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