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Crockpot Chuck Roast Recipe {10 Minute Prep!}
Ingredients
  • 3 to 4 lb chuck roast*
  • 4 to 5 garlic cloves, minced
  • 1 ½ lb petite potatoes
  • 1 lb baby carrots
  • 1 yellow onion, sliced
  • 1 c beef broth
  • 1 ½ teaspoon thyme you can use some Italian seasoning as well to vary the flavor!
  • ½ teaspoon pepper
  • ½ teaspoon sea salt (more or less to taste)
  • 2 T corn starch (optional)
  • 2 T water (optional)
  • other optional ingredients: 1 T Worcestershire, ⅓ cup red wine, or 2 T balsamic vinegar
Steps
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