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Easy Vegetable Lo Mein
Ingredients
  • 8 ounces noodles of choice I used brown rice spaghetti
  • 2 tablespoons olive oil
  • 1 tablespoon minced garlic
  • 1 inch thumb fresh ginger grated
  • ¼ cup chopped green onions
  • 2 cups sliced baby bella mushrooms
  • 1 cup snow peas
  • 1 red bell pepper sliced thin
  • 1 large carrot julienned
  • 2 cups baby spinach
  • 4 tablespoons low sodium soy sauce or tamari*
  • 1 tablespon toasted sesame oil
  • 2 teaspoons brown sugar
  • 1 to 2 teaspoon sriracha
Steps
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