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Almost-Famous Swedish Meatballs
Ingredients
  • subheading: For the meatballs:
  • 1 cup breadcrumbs
  • 2 tablespoons unsalted butter
  • ⅓ cup minced white onion
  • 2 cloves garlic, minced
  • ¼ teaspoon ground allspice
  • Kosher salt and freshly ground white pepper
  • ½ cup milk
  • 1 teaspoon Worcestershire sauce
  • ¾ pound lean ground beef
  • ½ pound lean ground pork
  • 1 large egg plus 1 egg white, beaten
  • Vegetable oil, for brushing
  • subheading: For the gravy:
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 ½ cups low-sodium beef broth
  • 1 teaspoon Worcestershire sauce
  • ¼ cup heavy cream
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons chopped fresh parsley (optional)
  • Lingonberry jam, for serving (optional)
Steps
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