https://www.copymethat.com/r/qf3cO9F8t/hatch-jalapeno-egg-casserole/
84894412
xis5coC
qf3cO9F8t
2024-05-18 19:51:44
Hatch Jalapeño Egg Casserole
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Ingredients
- 1 lb. Chorizo, cooked and sliced
- 1 cup Robert Rothschild Farm Hatch Jalapeño Spread
- 12 Eggs
- 1 ½ cups Milk
- 1 cup Provolone cheese, shredded
- Salt and pepper, to taste
- 6 heaping cups Sourdough bread, diced
Steps
Directions at robertrothschild.com
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