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Ingredients
  • 6 ears of corn (or 4 cups of frozen corn) ($3.00)
  • 5 Tbsp salted butter ($0.60)
  • 1 Tbsp flour ($0.01)
  • 1 cup half & half ($0.89)
  • 1 Tbsp sugar ($0.02)
  • ½ tsp salt ($0.01)
  • ¼ tsp freshly cracked black pepper ($0.02)
  • ½ cup shredded parmesan cheese ($0.74)
Steps
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