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Anytime Orange Muffins
Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
  • 2⅓ cups (292 g) all-purpose flour
  • 2 tsp. baking powder
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
  • 1 Tbsp. finely grated orange zest
  • 1¾ cups (350 g) sugar, plus more for sprinkling
  • 2 large eggs
  • 1 tsp. vanilla extract
  • ⅓ cup fresh orange juice
  • 1 cup half-and-half
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