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White Chocolate Orange Candies (And My New Condensed Milk)
Ingredients
  • ⅓  cup PLUS 1 tbsp boiling water (90 mL)
  • 2 tbsp unsalted butter (30 mL)
  • 2 tbsp regular butter (30 mL)
  • 1 cup whole, OR skim milk powder (250 mL)
  • (see coconut milk powder alternative in Helpful Hints)
  • Liquid sweetener (sucralose or stevia) to equal ½  cup sugar (125 mL)
  • 3 tbsp powdered erythritol, OR (45 mL)
  • Splenda or stevia packets (the kind for coffee)
  • ½  tsp orange extract (2 mL)
  • One drop red food coloring
  • Several drops of yellow food coloring
  •  
  • 2 oz cocoa butter, melted (60 g) - this is part of the candy recipe and not part of the condensed milk!
Steps
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