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Homemade Pan Pizza Crust Recipe (And Friday Pizza Tradition)
Ingredients
  • 2 ¼ teaspoons active dry yeast
  • ½ teaspoon brown sugar
  • 1 ½ cups warm water (110 degrees F/45 degrees C)
  • 1 teaspoon salt
  • 2 Tablespoons olive oil
  • 3 ⅓ cups all-purpose flour
  • 1 Tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ cup grated Parmesan cheese
Steps
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