https://www.copymethat.com/r/qeB8oVSZI/sheet-pan-cumin-pork-chops-and-brussels-/
93070260
Ec5hKU5
qeB8oVSZI
2024-06-02 01:18:10
Sheet-Pan Cumin Pork Chops and Brussels Sprouts
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Ingredients
- ½ tablespoon dark brown sugar
- 1 teaspoon kosher salt, more as needed
- 1 teaspoon whole cumin seeds
- ½ teaspoon ground cumin
- ½ teaspoon freshly ground black pepper, more as needed
- ¼ teaspoon crushed red-pepper flakes, or to taste
- 2 cloves garlic, grated or minced
- 2 large bone-in pork chops, about 1 ½ inches thick (about 1 ¾ pounds total)
- 1 pound brussels sprouts, trimmed and halved through the stem
- ¼ cup whole sage leaves
- 2 tablespoons extra-virgin olive oil
- Lemon wedges, for serving
Steps
Directions at cooking.nytimes.com
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