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Slow Cooker Pulled Chicken Sandwiches
Ingredients
  • subheading: For the chicken:
  • 1 ½ pound boneless skinless chicken thighs
  • ½ cup ketchup
  • ½ cup low sugar bbq sauce (I love Stubb’s Spicy BBQ sauce)
  • ¼ cup water or chicken broth
  • ½ tablespoon Worcestershire sauce
  • ½ tablespoon apple cider vinegar
  • 1 teaspoon yellow mustard
  • ½ teaspoon cumin
  • ⅛ teaspoon cayenne pepper
  • subheading: For the slaw:
  • ½ cup shredded carrots
  • ½ cup shredded red cabbage
  • ¼ cup chopped cilantro
  • 1 tablespoon apple cider vinegar
  • ½ tablespoon toasted sesame oil
  • 1 teaspoon pure maple syrup
  • Freshly ground salt and pepper
  • subheading: For serving:
  • 4 whole grain or gluten free seedy hamburger buns
Steps
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