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Grandma's Oatmeal Cake
Ingredients
  • subheading: FOR THE CAKE:
  • 1 cup  Uncooked Rolled Oats
  • 1-¼ cup  Boiling Water
  • ½ cups  Softened Butter
  • 1 cup  White Sugar
  • 1 cup  Firmly Packed Brown Sugar
  • 1 teaspoon  Vanilla Extract
  • 2   Eggs
  • 1-½ cup  All-purpose Flour
  • 1 teaspoon  Baking Soda
  • 1 teaspoon  Cinnamon
  • ½ teaspoons  Salt
  • subheading: FOR THE TOPPING:
  • ¼ cups  Melted Butter
  • ½ cups  Firmly Packed Brown Sugar
  • 3 Tablespoons  Half-and-Half Or Milk
  • ½ cups  Chopped Nuts (pecans Or Walnuts)
  • 1 cup  Flaked Sweetened Coconut
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