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Vegan Sweet Potato Lentil Shepherd's Pie
Ingredients
  • subheading: FOR THE MASHED SWEET POTATO LAYER:
  • 3 ½ lbs sweet potatoes
  • ¾ teaspoon salt
  • ½ teaspoon garlic powder
  • ¾ cup non-dairy milk
  • 3 tablespoons vegan butter
  • subheading: FOR THE LENTIL LAYER:
  • 2 ¼ cups brown or green lentils
  • 1 tablespoon olive or grapeseed oil
  • 1 large white or yellow onion, chopped
  • 2 large shallots, chopped
  • 2 cloves garlic, minced
  • 2 medium sized carrots, peeled and diced
  • 2 medium sized stalks of celery, chopped
  • 10 ounces sliced white button or cremini mushrooms
  • 1 ½ tablespoons fresh thyme leaves
  • 1 tablespoon fresh rosemary, roughly chopped
  • ¼ teaspoon rubbed sage
  • 1 tablespoon sherry or balsamic vinegar
  • ½ cup vegetable broth
  • Salt and pepper
  • ⅓ cup bread crumbs (optional, for topping)
Steps
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