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Ingredients
  • subheading: For the chicken:
  • 1 pound chicken thighs, cut into bite sized pieces
  • 1 egg, large
  • 1 tbsp corn starch (or arrowroot powder)
  • 1 tbsp sesame oil, toasted
  • Salt and pepper
  • subheading: For the sauce:
  • 2 tbsp coconut aminos (or gluten free soy sauce)
  • 1 tbsp sesame oil, toasted
  • 2 tbsp Sukrin Gold or lakanto golden monkfruit sweetener
  • 1 tbsp vinegar, distilled
  • 1 tsp ginger, freshly grated
  • 1 clove garlic, minced
  • 2 tbsp sesame seeds
  • ΒΌ tsp xanthan gum
Steps
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